Macaroni and Cheese – Easy Recipe! The Perfect Macaroni and Cheese Recipe – A Comfort Food Classic!

How to make macaroni and cheese?

Cooking tutorial. ⏩ভিডিওটি A to Z দেখুন⏪ 🔃 ▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬⤵️ ⭕Please Subscriber My Channel⭕ Post :Trending ▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬⤵️ ✅সৌখিন শিল্পীㅣThis classic homemade Macaroni and Cheese is creamy, cheesy, and simple to make. Ready in under 30 minutes, this comforting family favorite is sure to please everyone.

Capture :- ‎‎ How to make Macaroni Recipe?

1. Begin by preheating your oven to 350°F.

2. Bring a pot of salted water to a boil over high heat.

3. Add 1 pound of macaroni noodles to the boiling water and cook until al dente, about 7 minutes.

4. Drain the macaroni noodles and add them to a large bowl.

5. Melt 4 tablespoons of butter in a saucepan over medium-high heat.

6. Once the butter has melted, add 2 tablespoons of all-purpose flour and whisk to combine.

7. Slowly add 2 cups of milk, whisking continuously until the mixture is smooth and creamy.

8. Reduce the heat to low and simmer until the sauce thickens, about 5 minutes, stirring occasionally.

9. Add 1 teaspoon of salt, 1 teaspoon of garlic powder, 1/2 teaspoon of onion powder, and 1/2 teaspoon of ground black pepper to the sauce and stir to combine.

10. Pour the sauce over the macaroni noodles in the bowl and stir until everything is evenly coated.
11. Grease a baking dish with 1 tablespoon of butter.

12. Spread the macaroni and cheese into the baking dish and sprinkle with 1/2 cup of shredded cheese.

13. Place the dish in the oven and bake for 20 minutes, or until the cheese is melted and bubbly.

14. Remove from the oven and let cool for 5 minutes before serving. Enjoy!

👉 For an extra touch of flavor, sprinkle the top with breadcrumbs before baking.

👉To give your Macaroni and Cheese an added crunch, try topping it with crispy bacon crumbles or shallots before baking.

👉 You can also add extra vegetables, such as cooked broccoli or diced bell peppers, to the dish for added flavor and nutrition.

👉 Finally, top the dish with extra cheese before baking for a gooey, delicious result. Enjoy!

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